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[5 Sep 2008 | Comments Off on Turkish Onion Marinade]
Posted in: Food, Marinades and Rubs
Turkish Onion Marinade

Olive oil, onions and cinnamon are an unusual combination for an American marinade, but they provide a great background flavor without being overpowering. This marinade is inspired by one in Claudia Roden’s The New Book of Middle Eastern Food. These flavors are very good on chicken, but would work equally well with lamb.